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EUR33.45
EUR58.45

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Field rating
4.2

Verified studio score · Spec revision current

Fit · Size

Guanciale Intero Speck The salting and seasoning of

SKU: 42927907995

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USA
  • USA
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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6

Description

The salting and seasoning of the culatello slice are carried out according to traditional recipes

mantenendo l’ebollizione per 20 minuti

peeled and seasoned only with oil and spices

per la sua preparazione si utilizzano esclusivamente le parti migliori del maiale insaporite con aglio

Guanciale Intero Speck The salting and seasoning ofObtained from the pork cheek, spiced and lightly smoked, it is left to mature for at least four months. Minimum weight guaranteed.

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