Ribbed electric cooking plate -TOP-test 92 Vol/M3/ T°-18° -22°/WHITE Optimized for use in busy

Optimized for use in busy kitchen environments

while static cooling with automatic defrosting ensures consistent performance

Microswitch when the door opens

Diamond's Electric Bain-Marie with 4 GN 1/3 h150 mm -TOP- is a versatile cooking solution designed for commercial kitchens

Ribbed electric cooking plate -TOP-test 92 Vol/M3/ T°-18° -22°/WHITE Optimized for use in busyDiamond's Ribbed Electric Cooking Plate TOP test is a high performance cooking solution designed for commercial kitchens. Made from AISI 304 stainless steel, this ribbed electric cooking plate features one independent heating zone, with a power output of 7. 5 kW. The advanced technology provides precise temperature control and energy efficiency. Perfect for busy restaurants and hotels, this electric cooking plate is ideal for cooking a variety of